Tracy, the creative chef mastermind, and Stan, the namesake and one of the hardest working men I have ever been blessed to meet, have created something so extraordinary it puts your typical farmer's market to shame. It is not a place where you just go to shop for your weekly produce, but Stan and Tracy have managed to build and provide a space for conscious community to congregate under the huge shade trees of Coconut Grove. If ever you are in near Homestead I highly recommend taking a tour of the farm or attending one of Tracy's raw food classes.
While living the raw lifestyle for a year in northern California, I was getting board with my salads, and carrot sticks and almond butter snacks quickly. My friend brought me one of Tracy's Carob Fudgy Brownies from a local health food store and told me to try it. I could not believe that something so delicious could be raw. I jumped on an airplane to come and check out what Glaser Organic Farms was doing with raw food and to see the amount of sunshine Miami had to offer me. I was tired of those coastal foggy days. I loved it so much that I moved here a month later, began to work at the farm and at the market, continuing my journey down the raw road.
